PLÅNTZ hemp flour is a product for enthusiasts without any economic background. Due to the complex and loving production and the low price for all types of flour, a profitable calculation is hardly possible. Nevertheless, we see hemp flour as one of the most important basic products, which represents a valuable addition to the kitchen with little effort. At PLÅNTZ, hemp flour is produced as a by-product of oil production. In a first step, the pellet-shaped press cake is ground between real grinding stones in our real Salzburg grain mill. The resulting flour is a beautiful product, but we sieve it in 3 stages, so that we get a coarse grist, the fine hemp flour offered here and the superfine hemp protein. Simple, honest and down-to-earth, this great product is made from hemp seeds in just three steps - in high organic quality.

INGREDIENTS: ground, deoiled hemp seeds* (Cannabis sativa L.) *from controlled organic cultivation.

AVERAGE NUTRITIONAL VALUES PER 100 G

May contain traces of gluten due to production reasons. Store in a dry, dark place, protect from heat. Hemp seeds from the EU.